

Terry Vogel,
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, owner and Senior Vice President has more than fifteen years experience in event production, planning and design. Terry executes to perfection around 100 events a year that range in size from 100 to 6,000 guests. She enjoys a client list comprised primarily of Fortune 500 and other large corporations such as BMW, Estee Lauder, Time Warner Cable, Telephonics, First Data Merchant Services, 1-800-Flowers.com, Motorola, New York Racing Association, Northrop Grumman, and Quality King just to name a few.
Terry has won two international awards for best event planning as well as a “Woman of Substance Business Woman of the Year” award. She has been featured in the New York Times, Special Events Magazine, Newsday, and Business LI.

Steven Vogel,
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, owner and President, has more than ten years experience in event production, planning and design. Steven also executes to perfection approximately 100 events a year that range in size from 50 to 2,500 guests. Steven’s prestigious client list is comprised not only of some of the nation’s top companies such as Nikon, Arrow Electronics, Southside LIJ Hospital, Macy’s Merchandising Group and Alex Rodriquez Foundation, but also private clients from Long Island’s wealthiest areas. He also is the recommended event planner at many of Long Island’s exclusive event sites.
Steven has been featured in Newsday and LI Business News. He has been instrumental in landing some of the company’s largest clients. Steven is an active member of the Long Island Association (LIA) and the Hauppauge Industrial Association (HIA) where he also serves on their entertainment committee.

Jessica Ciardullo,
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, Director of Marketing and Sales/ Floral Designer, has more than 3 years event/floral design and planning experience. With a background in television production and a degree from prestigious Boston University, Jessica is head of marketing and spearheads the e-mail and advertising campaigns. In addition, Jessica is our in house floral designer, creating stunning floral creations for all our weddings, social and corporate affairs. Jessica has displayed at several high end wedding showcases and is working with many top vendors such as Sylvia Weinstock and premier locations in the New York Metro area. Her corporate client list includes Kirkland & Ellis, LLC, American Cancer Society Nassau County Division and Champion Glass to name a few. Jessica’s discerning taste and keen eye for detail make her a true asset.

Robyn Marie Diamond,
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, Director of Operations, graduated from Babson College in Massachusetts with a focus in Global Business Management & Strategy. There she planned campus wide events for alumni association, student affairs, and the office of academics including Senior Week. In addition, Robyn has worked with the Babson College Executive Education Center putting on meetings for international & fortune 500 company execs. She has also planned, produced & managed a 3-day national conference (OBTC: Organizational Behavior Teaching Conference) for the OB Teaching Association. Robyn’s main focus is in the wedding market and has been creating memorable days for brides and grooms since the summer of 2005, including her favorite, at the Boston Aquarium. Robyn’s attention to detail and can-do attitude makes her a key player of the Event Kings team.

Kim Murrell,
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, Event Coordinator, comes to us from James Madison University in Virginia with a Bachelors of Business Administration focused in Hospitality and Tourism Management.
For her Senior Thesis she planned & executed a “Moroccan” themed dinner reception with a team of five other students. The team was responsible for elaborate décor, three forms of entertainment, and the cooking of a five course dinner. Kim also worked for “Events & Conferences” at JMU for two years- helping student groups, outside organizations and academic departments plan events & meetings throughout the university. Job duties included helping groups book the appropriate space for their needs, and physically setting up the space the day of the event/meeting. Kim is a valuable member of the Event Kings team and brings her style, class and positive attitude to the company.
For her Senior Thesis she planned & executed a “Moroccan” themed dinner reception with a team of five other students. The team was responsible for elaborate décor, three forms of entertainment, and the cooking of a five course dinner. Kim also worked for “Events & Conferences” at JMU for two years- helping student groups, outside organizations and academic departments plan events & meetings throughout the university. Job duties included helping groups book the appropriate space for their needs, and physically setting up the space the day of the event/meeting. Kim is a valuable member of the Event Kings team and brings her style, class and positive attitude to the company.






